This stackable sachet dispenser from APS is a perfect addition to any shop or restaurant setting.

The transparent and white acrylic dispenser features a slide-up lid that secures the interior from dust or dirt. Transparent acrylic allows simple stock checks to be completed, saving you time during busy services. Ideal for presenting everything from sachets to sweets to other consumables. The acrylic design makes it sturdy and hygienic, ensuring quick and easy cleaning. Features the ability to be stacked with multiple dispensers for a multi-level display.

Product Features

• Dimensions 150(H) x 230(W) x 145(D)mm
• Material Acrylic
• Supplier Model Number 11884
• Weight 440g
• Colour White
• Transparent lid for easy content checking
• Durable, easy-clean design
• Sliding lid for quick refilling
• Stackable
• It can be used to dispense sachets, sweets and other consumables

Brand

• APS

Material

• Acrylic

Finish Colour

• Clear

Pack Size

• 1

Brand

• APS

Material

• Acrylic

Finish Colour

• Clear

Pack Size

• 1

Sachet Dispensers

Sachet dispensers play a crucial role in the world of hospitality, especially in places like restaurants, cafes, and similar dining spots. These nifty devices hold and dispense condiments and seasonings in small packets, making dining more convenient and organised. Let’s delve into what sachet dispensers bring to the table in the hospitality industry:

Condiment convenience

Sachet dispensers are about making it a breeze for customers to get their hands on condiments like ketchup, mustard, mayonnaise, hot sauce, and more. No more hunting for these little flavour packets on tables or counters – they’re at your fingertips.

Quality materials and clean design

These dispensers are typically crafted from sturdy materials like plastic, acrylic, or stainless steel. Their design concerns hygiene and easy cleaning, ensuring a spotless dining environment.

Table space saviour

Sachet dispensers are space savers. They keep all those sachets neatly organised within a designated area, preventing any dining table clutter. Plus, cleaning and setting up tables makes life easier for the waitstaff.

Personalisation and branding

Some businesses like to add their touch to sachet dispensers by customising them with branding or labels. You might spot a restaurant’s logo or name on these dispensers, making them uniquely theirs.

Sachet variety

These dispensers can handle a wide range of sachet sizes and types. Not just condiments, they can also hold sachets for sugar, salt, pepper, and other seasonings.

Refill or dispose

You’ve got options here. Some dispensers are designed to be refilled with fresh sachets, reducing waste and cost. Others are disposable, making it easy to toss them out along with the used sachets.

User-friendly

Sachet dispensers are a piece of cake to use. Staff can easily refill them, and customers find them super convenient and straightforward.

Cleanliness first

Hygiene is top-notch in hospitality, and sachet dispensers play their part. They protect those sachets from contamination and handling, ensuring a clean and sanitary dining experience.

Quantity control

Businesses can use these dispensers to control how many sachets are doled to each table. This reduces waste and keeps the dining experience consistent for every customer.