Kitchen Scissors & Pizza Cutters

A Kitchen scissor or a food scissor is a versatile tool that can be used for various purposes in the kitchen.

Cutting herbs

They are perfect for snipping fresh basil, coriander, and parsley into small pieces for your recipes.

Trimming meat

You can use them to trim fat or remove bones from meat, making cooking easier.

Cutting vegetables

They are great for cutting vegetables such as green beans, asparagus, and spring onions into smaller pieces.

Opening packaging

If you have trouble opening the packaging, such as bags of frozen vegetables or boxes, they can help you cut them open easily.

Cutting pizza

They can also cut pizza slices, especially if you have a deep-dish or thick-crust pizza.

Snipping pastry

They can snip puff pastry into smaller pieces, perfect for creating delicate desserts or appetisers.

Cutting chicken

They are great for cutting through the bones of chicken or other poultry, making it easier to portion and prepare for cooking.

Food scissors provide a range of benefits when used in hospitality venues, enhancing efficiency, safety, and food quality.

These adaptable tools allow for precise cutting, speeding up food preparation by eliminating the need for a cutting board and knife.

They also promote better hygiene by reducing cross-contamination risks and ensuring a cleaner kitchen environment. With their ergonomic design and comfortable grip, these tools are effortless to handle, even for those with larger hands.

Look for an easy-to-clean model with a plastic handle for a secure grip.

Choosing a pair of scissors with sharp blades that can cut through any ingredient without tearing or squishing is essential.

The main difference between regular scissors and food scissors is their intended use. Standard scissors, such as trimming paper, fabric, or other lightweight materials, are designed for general purposes. They usually have longer edges and pointed tips ideal for precise cutting.

Food scissors are designed specifically for use in the kitchen. They have shorter blades and are generally more robust than regular scissors, making them ideal for trimming through rigid or thicker materials such as meat, poultry, vegetables, and seasonings.

Food scissors often have serrated blades that provide extra grip and prevent slipping, allowing you to cut through thicker ingredients easily.

Pizza cutters are perfect for quickly cutting through pizza and can be used to slice other foods.

Pizza cutters have sharp blades that can slice through cheese. Some models even have a wheel design that makes cutting easier.

Pizza cutters are a valuable addition to the hospitality industry, offering a practical and efficient solution for cutting and serving pizzas.

They ensure consistent and even slicing, contributing to uniform portions and an appealing presentation.

Designed for ease of use, pizza cutters minimise the risk of toppings being displaced and make the process quicker, which is particularly beneficial in fast-paced environments.

Their durable construction and easy maintenance make them a worthwhile investment for any commercial kitchen serving pizza.

When shopping for a pizza cutter, consider its design, durability, and ease of use. Choosing a model with sturdy construction and a comfy grip would be best. A dishwasher-safe pizza cutter is also a plus, making cleaning up a breeze. Also, it is essential to look for a pizza cutter with a sharp blade that can cut through the crust without tearing it.

The best tool to cut pizza depends on personal preference and the type of pizza and pizza stone you are cutting on.

Here are four standard tools that are often used to cut pizza:

Pizza Cutter

A pizza cutter, as mentioned above, is the most classic tool for cutting pizza. It has a sharp circular blade that makes it easy to cut through the crust and toppings. Pizza cutters come in different sizes and styles, so you can choose one that fits your needs.

Kitchen Shears

Kitchen shears, also known as food scissors, can cut pizza. They are handy for cutting through thick-crust pizzas. Use the shears to cut the pizza into slices, starting at the edge of the pizza and working your way towards the centre.

Rigid blade

A stainless steel rigid-blade pizza cutter is a type of pizza cutter that has a single, large blade made of stainless steel.

This pizza cutter is designed to cut through pizza in a single motion, making it a convenient and efficient tool for slicing your favourite pizza. You can also put a blade guard on it for safe storage and keep it an effective cutter for years.

Professional pizza cutters are more efficient and precise than regular scissors, knives, and regular blades.

They are also more durable and easier to clean, making them the best choice for slicing pizza and other foods.

Several great pizza cutters that won't rust are available, including the Vogue Stainless Steel Pizza Cutter and the OXO Good Grips Pizza Wheel.

The Vogue Stainless Steel Pizza Cutter

The Vogue Stainless Steel Pizza Cutter is made of high-quality stainless steel that is durable and resistant to rust and corrosion. It has sharp edges that easily slice through pizza and a comfortable, easy-grip handle for added control. The blade is also removable for easy cleaning.

The OXO Good Grips Pizza Cutter

This Pizza Cutter is another excellent option. The 4-inch blade is sharp and easily cuts through pizza, and the soft, non-slip feature provides added comfort and authority. The blade is removable for effortless cleaning, and the cutter is dishwasher-safe for convenience. It is also made of durable stainless steel that resists rust and corrosion.

Both are top-quality options built to last and won't rust over time. The best pizza cutter for you will depend on your preferences and needs, such as the size of the blade and how easy it is to clean.

Following some basic safety measures is essential to avoid injury when using them both.

Always use the tools on a flat surface and avoid trimming your fingers. Keep the blades away from children's reach and always store them in a safe place.

To ensure their longevity, cleaning and maintaining them correctly is important. Hand wash with warm, soapy water to thoroughly clean and dry the tools before storing them. Additionally, it would be best to oil the blades regularly to prevent rust.

Investing in quality cutters can make a huge difference in your cooking experience. We have a massive selection of products with fast delivery and high-quality materials.