Want to achieve prep perfection? Want to perform just like the professionals? This five-piece knife set from Vogue has everything you need to get started, all from the comfort of your own kitchen! The set includes an 8″ chef knife, 8″ bread knife, 8″ carving knife, 5½” utility knife and 3½” paring knife – all designed for professional use so you can cut, slice and dice like the pros.

High quality, high carbon stainless steel blades are made to slice through ingredients with pinpoint precision, delivering a superior cutting performance that lasts far longer than traditional home kitchen knives. They’re also perfectly balanced and weighted to put you in complete control, with soft-grip handles for extra comfort. It’s no wonder chefs love them so much!

This set comes complete with its own bamboo mini chopping board and knife block. So not only will you be able to protect your kitchen surfaces and blades while carrying out those everyday food prep tasks, but you’ll also have a safe and stylish place to store them afterwards too!

• Contains: 1 x Vogue Soft-Grip Chef Knife 20.5cm (GD750), Paring Knife 9cm (GD756), Bread Knife 20.5cm (GD753), Utility Knife 14cm (GD755), Carving Knife 20.5cm (GD758) and Knife Block & Chopping Board (CP863)
• Soft-grip handles for added comfort while slicing and dicing
• Knives should be washed by hand
• Included knife block gives you a stylish and safe way to store your blades
• Bamboo material makes the included chopping board easy to clean and maintain
• Scratch-resistant bamboo material stops the board from harbouring bacteria
• Bamboo surface is also kinder to your blades than plastic chopping boards
• High-carbon stainless steel blades for longer-lasting sharpness and edge retention
• Wide bolster improves balance and weight to make all cutting tasks easier
• Ergonomic handle design fits perfectly in the hand to put you in complete control

Pack Size

• 1

Brand

• Vogue

Colour

• Black

Range

• Knife Sets

Pack Size

• 1

Brand

• Vogue

Colour

• Black

Range

• Knife Sets

Chef Knife Sets

Chef Knife Sets are fundamental to the culinary aspect of the hospitality sector, providing chefs and kitchen staff with the essential tools needed for a wide range of food preparation tasks. These sets typically include a variety of knives, each designed for specific functions, ensuring efficiency and precision in a high-paced professional kitchen environment.

What types of knives are typically included in a Chef Knife Set?

1. Chef’s Knife: The backbone of the kitchen, used for general prep tasks like chopping vegetables and slicing meats.
2. Paring Knife: Essential for detailed work such as peeling fruits or preparing garnishes, crucial for plating aesthetics.
3. Bread Knife: Indispensable for cleanly slicing bread and baked goods, essential for buffet setups and bread service.
4. Utility Knife: Universal for intermediate tasks like slicing cheese or cutting sandwiches, especially in café-style settings.
5. Santoku Knife: Preferred for precision tasks like finely chopping herbs, which is crucial in gourmet or speciality cuisine.
6. Boning Knife: Key for efficiently preparing meat and fish, critical in establishments offering fresh and bespoke meat cuts.
7. Carving Knife: Important for the elegant presentation of carved meats, essential in banquet services and high-end dining.

In hospitality settings, what advantages do Chef Knife Sets offer?

In kitchens, the efficiency and consistency offered by a Chef Knife Set are essential. These sets speed up food prep and service by providing specific knives for various tasks, leading to uniform cuts and presentation, which is crucial for maintaining high standards. A complete set reflects professionalism and a well-equipped kitchen, enhancing staff confidence and patron perception. Additionally, suitable knives contribute significantly to kitchen safety and hygiene, reducing accident risks. Durable, long-lasting, quality knife sets are a cost-effective investment, offering more value over time than frequently replacing individual knives.

So, a Chef Knife Set is not just a tool but a vital asset in the efficiency and excellence of a kitchen operation.

What essential features should you consider before buying a Knife Set?

• Blade Quality: Look for corrosion-resistant and high-durability materials.
• Ergonomic Handles: Comfortable grips are essential for chefs who use these tools extensively.
• Balance and Weight: Properly balanced knives reduce fatigue in high-volume cooking.
• Hygienic Design: Easy-to-clean knives prevent cross-contamination.
• Storage Solutions: Professional knife blocks or magnetic strips for safe and accessible storage.
• Maintenance Ease: Knives that retain sharpness and are easy to hone are preferable.

A Chef Knife Set is a vital tool within the hospitality industry

These sets streamline the cooking process and uphold the standards of quality and safety expected in professional kitchens. For any establishment in the hospitality sector, from small cafés to large banquet halls, choosing the correct set of knives is a crucial decision that affects the overall functionality and success of the culinary operations.